Dhërmi, Albania
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About us
Blog
Restaurant
Rooms
Our Products
Fish
Olive Oil
Explore
Beverage
About us
Blog
Restaurant
Our Products
Fish
Olive Oil
Rooms
Attractions
Dhërmi, Albania
April 21, 2017
beef rib sous vide for 16 hours
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homemade hash, white cabbage purée, potatoes with barley, marjoram sauce